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Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!
Vegetarian recipes celebrating the food of Palestine, from the co-author of Falastin, Jerusalem and Ottolenghi- The Cookbook.
Celebrating the food of Palestine, this is Persiana ...
The author of cult classic Community returns, with a cookbook about making friends and forging connection over salad.
'My culinary life began with salad. A ...
A clear, approachable guide to the world of sesame, from halva, tahini, and sesame oil to gomasio and furikake, with 80+ vegetarian-forward recipes, from the ...
"Come for the food and stay for the stories - every curious cook will take a leaf out of this book." - Yotam Ottolenghi
"A rare cookbook ...
A vibrant plant-based cookbook from the Guardian 'New Vegan' columnist and award-winning author of Fresh India
Modern, vibrant, fuss-free food made from British ingredients but ...
REVISED EDITION WITH NEW RECIPES AND STORIESCommunity moves salads firmly to the centre of the plate, injecting colour, life and flair into everyday vegetables, and ...
A BOOK OF THE YEAR for THE TIMES, SUNDAY TIMES & GUARDIAN
SHORTLISTED for WATERSTONES BOOK OF THE YEAR
'Clever, delicious ...
'Alice Zaslavsky is a force of nature!' Nigella LawsonThe definitive guide to making vegetables the centre of the plate. In this comprehensive and fully illustrated ...
Basics: Vegetables is the first in a series that will completely demystify cooking through step-by-step photography. It is a short but comprehensive photographic primer with ...
A CELEBRATION of mushrooms and truffles - from FOLKLORE to FORAGING.
A collection of more than 65 deeply delicious recipes where FABULOUS FUNGi take centre stage ...
The 10th anniversary edition of the James Beard Award-winner that gives all the tools you need to be at home in your kitchen, cooking in ...
Turn forty humble vegetables into majestic mealtime heroes.
From everyday staples like carrots, broccoli and onions to seasonal stars like asparagus, sweetcorn and runner beans ...
Delicious veggie recipes, all in your slow cooker - the lazy way to cook meat-free
The slow cooker is the ultimate one-pot, hands-off way to make ...
Whether you're feeding two, four or ten, Stay for Supper shows you how it can be effortlessly delicious.
Xanthe's laid-back style of cooking ...
Discover the exciting (and delicious!) possibilities of tofu! If tofu feels like a mystery or you're stuck in a cooking rut, Everything Tofu is ...
