Published4th Estate, April 2024 |
ISBN9780008526658 |
FormatHardcover, 352 pages |
Dimensions25.2cm × 19.5cm × 3.5cm |
Discover her golden rules for easy wins in the kitchen with super-simple recipes that are bursting with flavour and kind to the planet.
Anna takes 12 hero ingredients that are guaranteed to make your food taste great, with chapters on lemons, olive oil, mustard, tahini and more. She gives 125 all-new dishes that you will want to cook on repeat, like Double Lemon Pilaf with Buttery Almonds, Traybake Lemon Dhal, Miso Rarebit, and Cherry and Chocolate Peanut Butter Sundae. And thereaEURO (TM)s practical advice on how to season and flavour, plus plenty of ideas for invaluable vegetarian swaps.
EASY WINS will become your go-to for the most flavourful dishes that come together quickly and promise daily moments of triumph.
aEURO"
aEURO~A peek into AnnaaEURO (TM)s kitchen cupboards aEURO" and her best-kept secrets. For when itaEURO (TM)s 8pm, youaEURO (TM)re starving and you want a Tuesday night triumph. An easy, honest, delicious winaEURO (TM) Yotam Ottolenghi
i"?aEURO~The culinary equivalent of a pair of faded vintage LeviaEURO (TM)s or a biscuit-coloured cashmere jumper aEURO" endlessly adaptable staples I turn to again and again and know, without question, will make me feel goodaEURO (TM) Vogue
aEURO~Full of beautiful and vibrant vegetable recipes, all of which look so doable as well as packed with flavouraEURO (TM) Bee Wilson
'If you donaEURO (TM)t have an Anna Jones cookbook on your shelf, all I can ask is: why? Over the last decade, sheaEURO (TM)s made a name for herself as the vegetarian answer to Nigella, offering recipes for meals that are the holy trinity of easy, healthy and delicious' Independent
