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Pasta has transcended its humble origins to become one of the world's best-loved foods. This master class on Italy's most iconic ingredient presents ...
The Italian coast of the Adriatic Sea runs from the tip of the heel of the boot-shaped peninsula at the Ionian Sea to the northern ...
The debut cookbook from Giorgia Eugenia Goggi, resident chef of a design-led restaurant, hotel and cookery school, Moroseta Kitchen is a true expression of modern ...
Getting dinner on the table for the family can feel like a chore, but with a bit of help from Silvia Colloca, you'll be ...
Indulge in a year of Italian culinary bliss.
Wild Figs & Fennel is not just a collection of seasonal recipes; it's a passport to ...
Step into the warm and welcoming kitchen of Nonna Livia with Paola Bacchia's cookbook, At Nonna's Table.
Inspired by her mamma Livia's ...
A masterclass in baking and working with chocolate, the Italian way - the latest title in the prestigious Silver Spoon family
The Silver Spoon kitchen is ...
International bestseller now in new gift format!
Capturing the essence of Venice and its food, this is a book to dream over as well as ...
Pranzo is a celebration of Italian food and a Sicilian upbringing on the other side of the world - capturing the spirit of simplicity, fresh seasonal ...
The innovative James Beard Award-winning podcaster who changed the way you think about pasta shapes with his invention of the viral sensation cascatelli now does ...
Travelling Italy isn't just about the sights, it's also about the food. For centuries, Italy has cultivated some of the world's finest ...
Evan Funke, chef of LA's critically acclaimed Felix Trattoria, offers a master class on handmade pasta in his debut cookbook. Classically trained in Emilia-Romagna ...
Savour the art of slow cooking the Italian way, where flavours deepen and texture is softened to create comforting, inexpensive meals with little fuss.
"If ...
'If you have ever wanted to get into making pasta this book is for you. I love it.'
Brigitte Hafner, Tedesca Osteria
'A must own ...
Pasta is the perfect food. Low cost, healthy, and tasty, its versatility makes it a regular feature on home dining tables as well as on ...
