Cover art for Umai
Published
Quadrille, April 2025
ISBN
9781837831852
Format
Hardcover, 240 pages
Dimensions
25.6cm × 19.5cm × 2.8cm

Umai Recipes From a Japanese Home Kitchen

Not yet released
Due April 1, 2025.
Fast $7.95 flat-rate shipping!
Only pay $7.95 per order within Australia, including end-to-end parcel tracking.
100% encrypted and secure
We adhere to industry best practice and never store credit card details.
Talk to real people
Contact us seven days a week – our staff are here to help.

'Umai opens the doors to Millie's tiny kitchen in Tokyo, showing us just how soulful and simple Japanese cooking can be. This book is heartfelt and healing.' - Yotam Ottolenghi

'A vibrant exploration of Japanese cuisine with beautiful writing and exciting recipes to nourish the soul.' - Ixta Belfrage

'This is a beautiful book. Millie takes your hand and guides you into her kitchen - the Japanese kitchen - in a very honest, approachable and wonderfully delicious way.' - Noor Murad

Umai is an introduction to the comfort and serenity of Japan; it is an exploration and celebration of a culture deeply rooted in food.

With over 80 delicious dishes that evoke the country's rich heritage, Umai covers easy lunches, family favourites and classics designed for sharing, as well as simple and sweet desserts. Woven between the recipes are passages that will transport you to the enticing eateries of Japan. Venture to a traditional izakaya for classic small plates and recreate this at home, warm your soul at a no-frills hole-in-the-wall teishokuya or delve into unmissable delicacies at a local Japanese bakery - there's plenty to guide you through what to expect on your journey.

Take this as your invitation to enter the Japanese home kitchen and gain a local's perspective on a cuisine that is known and loved around the world.

Related books