Cover art for Indonesia and the Philippines Classic Tastes and Traditions of Sensational dishes from an exotic cuisine with 150 aut
Published
Anness Publishing, June 2018
ISBN
9781782141976
Format
Softcover, 256 pages
Dimensions
22cm × 16.8cm

Indonesia and the Philippines Classic Tastes and Traditions of Sensational dishes from an exotic cuisine with 150 aut by

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Indonesia and the archipelago that forms the Philippines border each other, yet have nurtured distinct culinary traditions. Indonesian cuisine has a reliance on fragrant herbs and spices, while in the Philippines the Spanish influence is more evident.

The many exciting recipes in this book include Sardines Cooked in Spicy Coconut Milk with Herbs, Colonial Rice Soup with Pork, Filipino Paella, and Adobo, as well as sweet drinks and desserts based on local fruits and coconuts. This fabulous collection of dishes from exotic Indonesia and the sun-soaked Philippines is illustrated with 700 evocative photographs and is guaranteed to delight your tastebuds.

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