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| Fri | 9am – 5:30pm |
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PublishedAustralian Womens' Weekly, February 2024 |
ISBN9781761221460 |
FormatHardcover, 184 pages |
Dimensions29.6cm × 24.3cm × 2.2cm |
The air fryer can be used every day for every meal. Whether it's weekdays or weekends, this book covers you for breakfast, lunch, dinner and even after-school snacks and late-night treats. Included is the usual delicious crispy fare (loaded wedges and Taiwanese fried chicken, anyone?), but we decided to get a little adventurous too.
Fancy a burrito bowl or smoked salmon hashbrown stack for brekky? How about massaman lamb cutlets or kung pao pork belly for dinner? Or why not try our jalapeno poppers or air-fried ice-cream when you feel like something naughty? There are plenty of savoury and sweet options for the lunch box and after school too.
