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'Reading this book is like stepping into a different world - a comforting, soothing, delicious world saturated in colour and culture.' - OLIA HERCULES, chef and author ...
'OPA' is a phrase that captures the warmth of Greek culture, an expression that can carry many meanings based on the context it's used ...
In Cooking with Loula, author Alexandra Stratou invites readers into the kitchen of her modern Greek family, revealing their annual traditions and bringing their recipes ...
No one captures the spirit and soul of a place quite like Tessa Kiros. Who better than Tessa to take you on a colourful and ...
Greek cuisine has a long history- the first ever cookbook was written by Ancient Greek poet Archestratos in 320 BC - and now Maria Elia brings ...
Theses are simple seasonal food from Greece and the islands, with 320 photographs. Authentic, uncomplicated dishes that are enticing, healthy and delicious - this is seasonal ...
