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Unlock the secrets of making creative pasta dishes with more than 75 simple and spectacular recipes, featuring helpful QR codes to step-by-step video tutorials-from the ...
Mastering Pizza is a revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out ...
From acclaimed Philadelphia chef Marc Vetri comes a celebration of handcrafted, regional Italian cooking that advocates a hands-on, back-to-the-basics approach to cooking.Slow-cooked meats, homemade ...
In 1929, a trail-blazing gastronome named Ada Boni wrote The Talisman of Happiness - the most iconic and beloved Italian cookbook ever published.
Known in Italy ...
EVERYBODY LOVES PASTA - especially when it's this quick.
Take your pasta game to the next level with this collection of speedy, easy and exciting ...
Franco Pepe is no ordinary pizzaiolo - he' a culinary genius who has revolutionized the world of pizza. Born into a family of bakers, Pepe mastered ...
A bold, fun, and daring collection of recipes that break the rules of Italian cooking from Top Chef and Food Network starJoe Sasto.
It's ...
In the follow-up to Six Seasons: A New Way with Vegetables, James Beard Award-winning author Joshua McFadden teaches home cooks how to use storebought dried ...
'An amazing array of wonderful pastas' Jamie Oliver
'Recipes that are a joy to prepare and to polish off' Yotam Ottolenghi
PASTA, PERFECTED.
From a ...
'This book is a collection of the cosy, hearty dishes I love to cook in winter - recipes that are either traditionally Tuscan or Tuscan-inspired. It ...
