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Unlock the secrets of making creative pasta dishes with more than 75 simple and spectacular recipes, featuring helpful QR codes to step-by-step video tutorials-from the ...
Mastering Pizza is a revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out ...
From acclaimed Philadelphia chef Marc Vetri comes a celebration of handcrafted, regional Italian cooking that advocates a hands-on, back-to-the-basics approach to cooking.Slow-cooked meats, homemade ...
EVERYBODY LOVES PASTA - especially when it's this quick.
Take your pasta game to the next level with this collection of speedy, easy and exciting ...
Discover the rich culinary treasures of Italian cuisine in this personal, transportive collection of 100 simple yet elegant recipes from the award-winning author of Old ...
Franco Pepe is no ordinary pizzaiolo - he' a culinary genius who has revolutionized the world of pizza. Born into a family of bakers, Pepe mastered ...
In 1929, a trail-blazing gastronome named Ada Boni wrote The Talisman of Happiness - the most iconic and beloved Italian cookbook ever published.
Known in Italy ...
A bold, fun, and daring collection of recipes that break the rules of Italian cooking from Top Chef and Food Network starJoe Sasto.
It's ...
In the follow-up to Six Seasons: A New Way with Vegetables, James Beard Award-winning author Joshua McFadden teaches home cooks how to use storebought dried ...
