Cover art for Modern Australian Vegan
Published
Dorling Kindersley, December 2018
ISBN
9780143769880
Format
Hardcover, 256 pages
Dimensions
27.1cm × 22cm × 3cm

Modern Australian Vegan The Simple Guide to Going, Being & Staying Vegan by

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Going, being and staying vegan has never been so simple with this comprehensive cookbook of over 160 healthy, delicious and entirely plant-based recipes.

Modern Australian Vegan is the perfect companion in your journey toward a plant-based diet. With expert guidance from Australian accredited dietitian and nutritionist Lucy Gwendoline Taylor, you'll be able to adopt a vegan diet in the healthiest way possible. Featuring tips on how to get started, evidence-based nutritional advice, easy substitutions, a sample weekly menu and over 160 recipes that don't compromise on flavour, you'll be surprised how easy it is to become and stay vegan.

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